BURRO CALCO MUCCA
Nutritional value 100g
Energy
3063 KJ
/
745 Kcal
Fat
82 g
Carbohydrates
1
Of which sugars
0 g
Protein
1,1 mg
Ingredients
Butter (MILK origin: Italy)Allergens
MilkMilk origin
ItalyStorage info
Conservare in frigo ad una temperatura di +2/+4 °CMatch to
Other
achiovies
Vocabulary
Typical shape
Parallelepiped
Flat-sided
Color of the dough
Ivory white
Taste
Sweet
of cream
Soddisfatti o rimborsati
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Costi e modalità di spedizione
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