OCCELLI WITH FRUIT AND MOSCATO GRAPPA

OCCELLI WITH FRUIT AND MOSCATO GRAPPA

It is a cheese produced with sheep and cow's milk. It ages for a minimum of 12 months and is subsequently refined with the addition of fruit and Moscato Grappa which further enrich its organoleptic profile, offering an absolutely "special" sensory experience. Italian Patent: Occelli with fruit and Moscato Grappa

Portioning
Allergeni
Milk, lactose.Sulfur dioxideMay contain traces of NUTS, PEANUTS
€17,50

Energy, 1565 KJ / 374 Kcal
Fat, 25g
Carbohydrates 13g
- Of which: sugars 13g
Protein 19mg

Ingredients:Sheep's MILK 36% (milk origin: Italy), Cow's MILK 36% (milk origin: Italy), dried fruit 20% [in variable proportions: grapes (contains SULPHUR DIOXIDE), apricots (contains SULPHUR DIOXIDE), cranberries (cranberries, sugar, sunflower seed oil), figs], Moscato Grappa 7%, salt, rennet.